Bavette

The Bavette Steak is known for its rich flavor. It is a flat cut, rich in minerals and very lean. Rarely found in Supermarkets, it's a favorite French cut and often used to replace Skirt Steak or even Flank. It can be marinated or used in a variety of recipes.
(Two Options [Sm/Lg] =  1.08 or 2.08 lb available).